$ 28.00 · 5 (654) · In stock
The Messermeister Oliva Elite 6” Boning Knife is an essential knife for butchers designed to remove bones from meat, poultry and game. It comes in flexible or stiff and the tapered, pointed blade provides excellent control and precision for cutting tasks that render maximum yield. The German stainless steel blade guarantees razor like sharpness and longevity.
Messermeister Oliva Elite Boning Knife - 6
Friedr Herder Don Carlos 6” Boning Knife Straight Stiff Stainless Gree – Bernal Cutlery
Victorinox Boning Knife 6 Curved Semi-Stiff Blade
Introducing the Victorinox 5.6606.12 Boning Knife - a must-have tool for any home cook or professional chef. With its 5 semi-stiff blade and curved design, this knife is perfect for removing bones from poultry, fish, and meat with ease and precision. Crafted from high carbon steel, this knife is not only durable but also offers exceptional sharpness and edge retention.
Victorinox - 5.6606.12 - 5 in Semi-Stiff Curved Boning Knife
With American handle Blade type: curved/narrow Crafted from high-carbon stainless steel Ideal for boning all kinds of meat
Victorinox 6 Boning Knife, Curved Blade, Semi-stiff, Maple Wood Handle 5.6606.15
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Victorinox 5.6500.15 Rosewood 6 Semi-Stiff Curved Tall Boning
Whether you prefer High Carbon steel, durable stainless steel, wood handles or plastic sani-safe handles, Dexter has the options to fit your needs.
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Giesser PrimeLine 5 inch Boning Knife, Stiff, Curved
Victorinox (formerly Forschner) Rosewood 6 Stiff Blade Boning Knife at Swiss Knife Shop
A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity. An all-purpose chef's knife provides
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DescriptionVN5600615: Rosewood 6 inch Heavy Boning KnifeVictorinoxThe Rosewood collection from Victorinox combines ergonomic handles in a naturally
Victorinox Forschner 6 inch Heavy Boning Knife, Rosewood Handles (Old Sku 40010)