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NEW! Japanese vg10 Damascus Fillet Knife 5.9 inch Fish Slicer Kitchen Cutlery

$ 22.50 · 5 (599) · In stock

Two HONMAMON Stars (link) Blade Length 270 mm(10.6inch), Whole Length about 385 mm(15.2inch), Weight is about 166g(5.9oz) Blade Material V-Gold10 Stainless Stainless Strong against Rust Made in Japan Blade 16 layer both in the forging 32 layer laminated material It is Damascus. VG-10 It is a knife that uses a highly recommended steel material for cutting blades for home use that boasts the highest sharpness.

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5.5 Boning Knife Fillet Knife Damascus Japanese Pro High Carbon Steel Sharp Curved Flexible Blade Kitchen Cleaver for Fish Poultry Chicken Meat Cutting with Sheath[Gift Box] Pakkawood Handle: Home & Kitchen

5.5 Boning Knife Fillet Knife Damascus Japanese Pro High Carbon Steel Sharp Curved Flexible Blade Kitchen Cleaver for Fish Poultry Chicken Meat Cutting with Sheath[Gift Box] Pakkawood Handle: Home & Kitchen

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Sakai Takayuki – HITACHIYA USA

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

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Two HONMAMON Stars (link) Blade Length 270 mm(10.6inch), Whole Length about 385 mm(15.2inch), Weight is about 166g(5.9oz) Blade Material V-Gold10 Stainless Stainless Strong against Rust Made in Japan Blade 16 layer both in the forging 32 layer laminated material It is Damascus. VG-10 It is a knife that uses a highly recommended steel material for cutting blades for home use that boasts the highest sharpness.

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