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Tsumugi 180 by Ginza Steel - Handcrafted Nakiri 165mm Knife - Made in Seki City of Japan Literally means “vegetable knife” in its original Japanese name, it is specifically for cutting vegetables. It is suitable for chopping and dicing ingredients because there is no tip and the blade is straight. Historically, it has been used on a daily basis by the general population as it was designated as the easy-to-use knife for everyone.

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