Maestro Wu G-6 Japanese Yanagi Sushi Fish Knife - 4 Sizes

What can convince you:, Stainless Steel, Hardness RC 58, Traditional Japanese D handle, Available in 8, 9, 10 and 12, Prefect for slicing

Maestro Wu Yun Hai Taiwanese Pantry

Satisfaction guarantee Maestro Wu G6 Japanese Yanagi Sushi Fish Knife - 4 Sizes, japanese sushi knife

Hollory Sashimi Sushi Knife – 11.5 inch Japanese Yanagiba Slicing knife, Super Sharp Professional High Carbon Stainless Steel Single Bevel Fish Knife with Pakkawood Handle: Home & Kitchen

Custom Leather Sheath for Maestro Wu Knives

Taiwan tuna knives, Tuna Swords and Fishing accessories

Satisfaction guarantee Maestro Wu G6 Japanese Yanagi Sushi Fish Knife - 4 Sizes, japanese sushi knife

Sashimi Knife – MUSASHI

Maestro Wu G6 Japanese Yanagi Sushi Fish Knife - 4 Sizes

With its long and very thin blade, the Global Classic Yanagi Sashimi Knife is an excellent choice to prepare sashimi, sushi, sliced raw fish and seafood. The blade is purposely angled from one side and flat on the other. This allows sharper and more precision cutting and slicing from one side of the blade. Features The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.

Global Yanagi Sashimi Knife 12-in

Yanagiba / Sashimi – K&S - New York

Master Kuo G-3 Small Butchering & Fish Knife

JapanBargain 1560, Extra Long Sushi Sashimi Knife Japaneses High Carbon Stainless Steel Sushi Chef Yanagiba Knife, Made in Japan, 11.75 inch Long: Fillet Knives: Home & Kitchen

Sashimi Knife – MUSASHI