Organic Norwegian Salmon - Wulf's Fish

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Salmon - Wulf's Fish

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Salmon bellies are the “bacon” of salmon, high in fat and full of flavor. In Japanese cuisine, salmon belly (harasu) is a rare delicacy adored by sushi lovers. These luscious bellies come from the fattiest part of our Norwegian Salmon. Use them in raw preparations (such as sashimi or crudo), or give them a simple dry cure and fry them up in the pan. Sold in 8 oz packs of skinless bellies, vacuum-packed and super-frozen.

Wulf's Fish Norwegian Salmon Bellies - 8 oz Portion | Sushi-Grade Salmon

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Salmon - Wulf's Fish

Raised in the open ocean on a 100% organic, GMO- and antibiotic-free diet, this organic Norwegian salmon is our newest addition to our carefully sourced salmon selection. Coming from the coast of Senja, Norway, north of the Arctic Circle, these salmon thrive in high flow, open waters that result in a mild, clean flavor with exceptionally high levels of Omega 3 & 6. This is the perfect salmon that balances sustainability, quality, and organic eating.

Wulf's Fish Organic Norwegian Salmon, 8 oz. Portions | Sushi-Grade Salmon